Go Back
Vegan Chocolate Ganache
Those Vegan Chefs

Vegan Chocolate Ganache

5 from 1 vote
This Vegan Chocolate Ganache recipe is very simple and very forgiving. You can add less plant milk to make it thicker, or add mint or orange flavor to change up the flavor profile to suit your application. 
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Servings: 8 ounces
Course: Dessert
Cuisine: French
Calories: 136
Ingredients Method

Ingredients
  

  • 1 cup vegan chocolate chips
  • ½ cup plant milk
  • 1 Tbsp coconut oil

Method
 

  1. Place a heat-proof bowl over a pot with simmering water.
  2. Add the vegan chocolate chips, plant milk, and coconut oil to the bowl, stir to melt, and combine all of the ingredients.