Jump to recipe Jump to Video This recipe originated as the sauce for Vegetable Kung Pao. In that recipe, we use the parsnip poaching liquid which is ideal for this recipe. However, we modified this recipe since you’re not always…
New Vegan Recipes Each Week
Jump to recipe Jump to Video This recipe originated as the sauce for Vegetable Kung Pao. In that recipe, we use the parsnip poaching liquid which is ideal for this recipe. However, we modified this recipe since you’re not always…
